Milk

Milk is a protein rich white liquid. It is produced by he mammary glands of animals. It is first source of food or nutrient for all the mammals including humans before they are able to digest any other source of food. Milk is a nutrient rich food.  Early-lactation milk contains colostrum. Colostrum  carries the mother's antibodies to the baby . These antibodies reduce the risk of many diseases in the baby. Milk  contains several kinds of proteins. The milk protein is unique to milk and is not found in any other tissue. Milk proteins, particularly caseins, have an appropriate amino acid composition for growth and development of the young baby . Casiens are the primary group of milk proteins. All other milk proteins are grouped together as whey proteins.The major whey proteins in cow milk are beta-lactoglobulin and alpha- lactalbumin.

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